Ritesh Kr. Baboota
National Agri-Food Biotechnology Institute, Punjab
India.
Biography
Ritesh Kumar Baboota has completed M.Tech in Biotechnology from Jaypee University of Information Technology (JUIT) India in 2012. Presently, he is working as a senior research fellow in Department of Nutrition Science & Technology, National Agri-Food Biotechnology Institute (NABI), India. His PhD work focuses on identifying the mechanisms underlying the anti-adipogenic/anti-obesity effect of dietary molecules. He has published 4 research articles and 2 review articles in journals of international repute.
Abstract
Abstract : Anti-obesity effects of capsaicin: in-vivo and in-vitro evidences